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L Tartaric Acid

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MOQ : 25 Kilograms

L Tartaric Acid Specification

Ingredients
L-Tartaric Acid

Molecular Weight
150.09 g/mol

Purity
99.5% Min

CAS No
87-69-4

Poisonous
Non-Poisonous

Molecular Formula
C4H6O6

Taste
Strongly Acidic

Physical Form
Powder

Product Type
Organic Acid

Density
1.76 Gram per cubic centimeter(g/cm3)

Ph Level
2.2 (1% solution)

Application
Food, pharmaceutical, beverage, construction, cosmetics, electroplating, tanning industries

Storage
Store in cool, dry, well-ventilated place, away from moisture & sunlight

HS Code
29181300

Structural Formula
(HOOC-CHOH)_2

Properties
High purity, colorless crystalline powder, acidulant and chelating agent.

Usage
Used as acidulant, stabilizer, antioxidant, flavoring agent, chelating agent

Grade
Food Grade, Pharma Grade, Industrial Grade

Shape
Crystal (powder form)

Appearance
White Crystalline Powder

Melting Point
168-170C

Smell
Odorless

Shelf Life
3 Years

Solubility
Soluble in water, ethanol

EINECS No
201-766-0

L Tartaric Acid Trade Information

Minimum Order Quantity
25 Kilograms

Payment Terms
Letter of Credit (L/C), Paypal, Western Union, Cash in Advance (CID), Cash Advance (CA)

Supply Ability
1000 Kilograms Per Week

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Main Export Market(s)
Western Europe, Australia, Eastern Europe, Central America, Middle East, South America, Asia, North America, Africa

Main Domestic Market
All India

About L Tartaric Acid

L Tartaric Acid

With the aid of our meticulous workforce, we are presenting widespread array of quality assured L Tartaric Acid to our clients. This L tartaric acid is formulated by using the quality proven chemical compounds & chemical reactions. Our offered L tartaric acid is examined on quality factors under the direction of quality specialist. Moreover, this L tartaric acid is provided in different packaging options & reasonable rates.

Features:

Precise pH value
Accurate composition
Longer shelf life

Specification

Usage	Commercial
Physical State	Powder
Grade Standard	Technical Grade

Key Features and Benefits

L-Tartaric Acid offers exceptional purity (99.5% min) and versatile functionality. Its strong acidity and chelating capabilities enhance food flavor and stability, promote consistent product quality in pharmaceuticals, and improve various industrial processes. Being allergen-free, non-GMO, and compliant with pharmacopeia microbial limits ensures safety across all applications.

Safe Storage and Handling

To preserve L-Tartaric Acids quality, store it in a cool, dry, well-ventilated area away from direct sunlight and moisture. Follow standard safety practices, including using protective gear when handling large quantities. Its 3-year shelf life ensures long-term usability for bulk buyers and manufacturers.

Diverse Industrial Applications

L-Tartaric Acid is a critical ingredient in diverse sectorsimproving tartness in foods and beverages, acting as a stabilizer and excipient in pharmaceuticals, and serving as a chelating or tanning agent in construction, electroplating, and leather industries. Its high solubility, purity, and non-toxic nature make it a reliable choice for manufacturers.

FAQs of L Tartaric Acid:

Q: How is L-Tartaric Acid typically used in different industries?

A: L-Tartaric Acid serves multiple purposes: as an acidulant and flavoring in food and beverages, a stabilizer and antioxidant in pharmaceuticals, and a chelating or processing agent in sectors like construction, electroplating, and tanning. Its versatility makes it a valuable component in global manufacturing processes.

Q: What measures ensure the safety and purity of L-Tartaric Acid?

A: Each batch is rigorously tested for heavy metals (10 ppm), lead (2 ppm), arsenic (1 ppm), and microbial compliance with pharmacopeia standards. It is allergen-free, non-GMO, non-poisonous, and meets strict residue and purity (99.5% min) specifications to ensure the highest quality and safety.

Q: When should L-Tartaric Acid be added during food or pharmaceutical production?

A: L-Tartaric Acid is best incorporated during the mixing phase to ensure even dispersion. Its strong acidity and solubility help standardize pH and enhance flavor or stability, making it ideal for early addition in production processes across different applications.

Q: Where should L-Tartaric Acid be stored to maintain its effectiveness?

A: To maintain its crystalline purity and activity, L-Tartaric Acid should be stored in a cool, dry, well-ventilated area, protected from moisture and direct sunlight. Proper storage safeguards product shelf life, which is up to three years under recommended conditions.

Q: What are the benefits of using L-Tartaric Acid in formulations?

A: L-Tartaric Acid enhances product texture, flavor, and stability in foods and beverages, improves the shelf life and consistency of pharmaceuticals, and offers efficient chemical reactivity in industrial applications, all while being non-allergenic and environmentally safe.

Q: How is L-Tartaric Acid packaged for shipment and bulk use?

A: The product is supplied in 25 Kg bags or drums, suitable for bulk handling and international trading. Robust packaging prevents contamination and moisture ingress, ensuring the material reaches end-users in optimal condition.

Q: What distinguishes L-Tartaric Acid from other acids used in industry?

A: L-Tartaric Acids high purity, strong acidity, odorless nature, and broad solubilityin addition to its allergen-free and non-GMO profileset it apart from other acidulants. Its dual-grade certification (food and pharma) and compliance with international standards further distinguish it for diverse uses.

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